A vegan take on the Filipino classic: the avocado shake!
All in Vegan
A vegan take on the Filipino classic: the avocado shake!
This plant-based pizza will have both your vegan and meat-eater friends fighting over the last slice!
A favorite in Southern Spain, this vegan eggplant and maple syrup recipe makes for a great snack, appetizer or tapas plate!
A simple and light brussels sprouts salad that is perfect for the holidays!
This muesli is vegan, nutritious and only takes a few minutes to prepare!
This salad is packed with vegan goodness and topped with a sweet, creamy dressing.
Bring this dairy-free, taffy apple salad to your next fall potluck!
A vegan version of one of my favorite winter soups: chicken and rice!
These vegan, rotisserie style chicken pieces are made from my favorite meat substitute: mushrooms!
Five ingredient green smoothie that will take you to paradise!